Guinness Milk Shake

Total Time: 5 mins

Makes: 4 servings

Malty Guinness and rich vanilla ice cream: a dreamy, frothy, creamy combination. This milk shake would be perfect for a St. Patrick’s Day celebration or equally delicious sipped poolside in August. For virgin shakes, try our Chocolate Malted Milk Shake or Purple Cow Milk Shake.

What to buy: We found that using a can of Guinness instead of a bottle ensures a creamier consistency.

Instructions

1.Place 4 pint glasses in the freezer to chill.

2.Place the ice cream and Guinness in a blender and blend on high until smooth, about 30 seconds.

3.Drizzle 1 tablespoon of the chocolate syrup or sauce down the insides of each glass. Divide the shake among the glasses and garnish with chocolate shavings. Serve immediately.

Source by:http://www.chowhound.com/recipes/guinness-milk-shake-29419